Kohlrabi "Di Vienna Bianco"

Kohlrabi "Vienna White" - Brassica oleracea var. gongylodes.
The variety is early ripening, and the period from germination to economic shelf life is 65-80 days.
Stem fruits are spherical, pale green, 7-9 cm in diameter. The flesh is white, tender, juicy, and high in sugar and vitamins.
The taste is excellent. The variety is distinguished by a very harmonious return of the harvest.
Due to the high early maturity of this variety, kohlrabi can be grown in the open field throughout the summer
in a seedling and non-seedling way, getting up to 4-5 harvests with step sowing.
To obtain an early harvest, seedlings are planted in late April - early May, and for harvest in autumn - in the second decade of July.
1,0 g = 210-280 seeds.